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Translation

Also found in: Vietnamese - French

chất khoáng

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The Vietnamese word "chất khoáng" translates to "mineral matter" in English. It refers to naturally occurring substances that are found in the earth, which are essential for various biological processes and have many uses in industry and agriculture.

Simple Explanation

"Chất khoáng" includes elements like iron, calcium, magnesium, and potassium, which are important for our health, especially in our diet. They help in building strong bones, carrying oxygen in the blood, and many other body functions.

Usage Instructions
  • In everyday conversation: You might use "chất khoáng" when talking about nutrition or geology. For example, when discussing healthy foods or supplements.
  • In scientific contexts: The term is often used in biology, chemistry, or earth sciences to describe the composition of rocks, soils, or human diets.
Example Sentences
  1. "Trong thực phẩm, chất khoáng rất quan trọng cho sức khỏe con người."
    (In food, mineral matter is very important for human health.)

  2. "Nước khoáng thiên nhiên chứa nhiều chất khoáng lợi."
    (Natural mineral water contains many beneficial minerals.)

Advanced Usage

In advanced contexts, "chất khoáng" can be discussed in terms of its role in agriculture, such as how mineral nutrients affect plant growth, or in environmental science, such as the study of mineral deposits and their impact on ecosystems.

Word Variants
  • Chất dinh dưỡng: Nutrients (includes minerals and other nutrients)
  • Khoáng sản: Mineral resources (refers to minerals extracted for various uses)
Different Meanings

While "chất khoáng" typically refers to mineral matter, in some contexts, it can be used more broadly to discuss any essential nutrients that contribute to health and well-being.

Synonyms
  • Khoáng chất: This is another term that can be used interchangeably with "chất khoáng," often focusing more on the nutritional aspect of minerals.
Conclusion

Understanding "chất khoáng" is important for discussions about health, nutrition, and the environment.

  1. Mineral matter

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